The Vegan Schinken Spicker Mortadella looks like a ham sausage and tastes like one too: simply delicious. It brings variety to every table - whether for breakfast or dinner. Like all Rügenwalder Mühle products, the Vegan Schinken Spicker Mortadella is made without the addition of flavor enhancers.

Ingredients
Drinking water, rapeseed oil, spice extracts, inulin, sunflower protein, pea fibre, table salt, natural flavor, dextrose, citrus fibres, thickeners: carrageenan, tara gum, konjac; Spices, potato protein, colourings: anthocyanins, carotenes.
Cooking instructions
Suitable for direct consumption.
Package contents:
500 g
Shelf life:
Shelf life unopened at max. +7°C at least until: See imprint.
quality seals and certificates

The V-label is an internationally recognised and trademarked symbol for labelling vegetarian and vegan products.

The BRC is a global standard for food safety and quality.

The IFS was founded in 2003 by food retail representatives to ensure uniform inspection of the food safety and quality standards of producers.